Small square cheese cubes, often picked up with toothpicks, are a popular snack to enjoy with friends. Cheese is typically made from cow, sheep, or goat milk, or sometimes a combination of these kinds of milk. Each milk type imparts a unique flavor to the cheese.
Cow’s milk cheese is often described as earthy, sheep’s milk cheese as fruity and nutty, and goat’s milk cheese as tangy and grassy. Cheese cubes are delicious on their own or as an addition to various dishes. Not only is cheese a tasty food, it is also a nutritious one and is enjoyed by people all over the world.