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Food Blog For Food, Fish, and Fishing Lovers. Let’s Discover The Food, Recipes, Cooking, Best Chefs, Fish Species Data Base, Mahigar Pedia Grocery, Cooking Tips and Techniques, Health, and Fishing… 


    How Long to Cook Salmon in an Air Fryer at 375°F: A Step-by-Step Guide and FAQs

    Introduction Salmon is a delicious and nutritious fish that can be cooked in a variety of ways. One popular method…

    A Guide to Different Types of Garlic and Their Unique Tastes

    Introduction Garlic is a versatile ingredient that adds flavor and aroma to a wide range of dishes. But did you…

    A Guide to Different Types of Cheese and Their Uses

    Introduction Cheese is a versatile and delicious ingredient that can elevate any dish. With its wide variety of flavors, textures,…

    A Guide to Different Types of Tomatoes and Their Usage

    Introduction Tomatoes are one of the most versatile and widely used fruits in the culinary world. They come in various…

    10 High Protein Foods with the Least Calories

    When it comes to maintaining a healthy diet, finding foods that are both high in protein and low in calories…
    Top Chefs

    Pakistani Chef Mehboob Khan: Early Life, Career and Style

    Table of ContentsAbout Chef Mehboob KhanEarly Life and CareerSignature Style and SpecialtiesTelevision Appearances and InfluencePhilanthropic WorkConclusion About Chef Mehboob Khan…

    Sushi: A Journey Through Culinary History and Delectable Variety

    Sushi, with its delicate rice morsels adorned with glistening seafood and vibrant vegetables, has transcended its Japanese roots to become…
    Top Chefs

    Yoshihiro Narisawa: A Culinary Artist Reconnecting Us with Nature

    Table of ContentsA Culinary Life Rooted in NatureMastering the Art of French CuisineReturning to Japan: A Quest for InnovationNARISAWA: A…

    Food and Drinks

    Fish and Fishing

    About Mahigar

    MahiGar is a Fishing and Food Blog. Our Mission is to provide informative content about food and fishing.

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